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is backordered and will ship as soon as it is back in stock.
Weight: +-1 lbs / 1 pack (4 pieces)
Product of Norwegian
Preparation: Thaw in Refrigerator below 38°F; Quick Thaw Method: immerse the vacuum-packed in cold water for approximately 30 minutes.
Cook: Grill or airfry, seasoning with salt and pepper for 15 min.